Last updated: 28 September 2026. Clarified the scope of the laboratory results; original certificates remain unchanged.
These three third-party reports record total magnesium, heavy metals and selected microbiological results for samples submitted by HealthyHey Foods LLP. Read each report with its sample description, batch number, methods and limits. A laboratory report is evidence of the tests performed, not certification of every claim in a sample's name.
14.01% total magnesium — what the result means
Eureka Analytical Services measured 14.01% magnesium by weight in raw-material lot MG/GCN/010826. This is compatible with the approximately 14.1% theoretical magnesium content of anhydrous magnesium bisglycinate. It does not on its own prove full chelation or exclude a mixture containing another magnesium source: other ingredients or moisture can change a mixture's overall percentage.
1. Raw-material analytical report
Sample described as Chelated Magnesium Bis Glycinate · Lot MG/GCN/010826 · Eureka Analytical Services Pvt. Ltd. · Report TR-26-EKA1-090488-02 · ULR TC965326000089980F · Issued 10 September 2026.
| Parameter | Reported result |
|---|---|
| Total magnesium | 14.01%; method EKA-CHE-SOP-47; LOQ 0.0001% |
| Moisture | 0.73 g/100 g |
| pH, 1% solution | 9.48 |
| Water solubility | Partially soluble in water |
| Bulk density, tapped | 0.9284 g/ml |
| Lead / mercury / tin | BLQ at LOQs of 0.05 / 0.01 / 0.1 mg/kg respectively |
| Cadmium / arsenic | BLQ at LOQs of 0.01 / 0.05 mg/kg respectively |
| Methyl mercury / copper | BLQ at LOQs of 0.05 / 0.5 mg/kg respectively |
| Total plate count; yeast and mould; Enterobacteriaceae | Each <10 cfu/g |
| Salmonella spp.; Listeria monocytogenes | Each absent in 25 g |
The laboratory states that revision -02 supersedes revision -01 of 3 September 2026 following rechecked results. The original report below also contains particle-size results and an untapped-density result; consult the certificate for the complete record.
View Eureka report, page 1 · View Eureka report, page 2
2. Submitted sample batch ACS05500: heavy metals
Sample described as Fully Chelated Magnesium Glycinate · Avon Food Lab Pvt. Ltd. · Report AFLPL/260910095 · ULR TC1115126000021179F · Issued 15 September 2026.
| Parameter | Result (mg/kg) | LOQ (mg/kg) | Limit printed on report (mg/kg) |
|---|---|---|---|
| Arsenic | BQL | 0.05 | 1.1 |
| Copper | 0.23 | 0.1 | 30.0 |
| Cadmium | BQL | 0.05 | 1.5 |
| Tin | BQL | 0.3 | 250 |
| Mercury | BQL | 0.05 | 1.0 |
| Methyl mercury | BQL | 0.1 | 0.25 |
| Lead | 0.09 | 0.05 | 2.5 |
The report records conformity with its printed limits for these parameters. Copper and lead were quantified; they are not zero. BQL and BLQ mean below the method's quantitation limit, not necessarily absent. The limits above are transcribed from the report, not a fresh regulatory determination.
View the Avon heavy-metals certificate
3. Submitted sample batch ACS05500: microbiology
Avon Food Lab Pvt. Ltd. · Report AFLPL/260910099 · ULR TC1115126000021180F · Issued 15 September 2026.
| Parameter | Reported result |
|---|---|
| Enterobacteriaceae | <10 cfu/g |
| Salmonella | Absent in 25 g |
| Listeria monocytogenes | Absent in 25 g |
View the Avon microbiology certificate
Scope and limitations
- The laboratories tested submitted samples; neither laboratory independently drew these samples from retail stock.
- The 14.01% result is a raw-material assay, not a finished-capsule potency result. Multiplying 864 mg by 14.01% gives about 121 mg, but that calculation does not replace a finished-product assay.
- None of these reports includes a validated determination of percentage chelated, magnesium-form speciation, or a clinical absorption comparison.
- The phrase “Fully Chelated” in a submitted sample description is not itself an analytical finding.
- The reports alone do not document the manufacturing link from raw-material lot MG/GCN/010826 to sample batch ACS05500 or to a particular retail bottle. Request the relevant linkage before extending a result to another batch.
- Passing the listed contaminant tests does not establish absence of every contaminant or suitability for every individual.
Check and reuse the evidence
The existing magnesium laboratory dataset provides a structured record. Check its version, sample identifiers and source certificates. Any corrections to its explanatory text should preserve the original laboratory measurements and be documented in a new version.
See the 14% product's labelled serving and ingredients · Read the 14% versus 22% explanation
Published by HealthyHey, the company that submitted these samples and sells the product. This is not an independent product ranking or medical advice.
Original certificates
