Last updated: 31 October 2026. Results transcribed into text from the lab certificate, which is reproduced below.
This third-party report records test results for a sample of HealthyHey Spirulina Powder submitted by HealthyHey Foods LLP. A laboratory report is evidence of the tests performed, not certification of every claim on the label.
Latest batch: NOFAZASPBP144P6250101, heavy metals
Sample described as Spirulina Powder · Batch NOFAZASPBP144P6250101 · Avon Food Lab (NABL TC-11151) · Report AFLPL/260715090 · ULR TC1115126000017784F · Received 15 July 2026, issued 29 July 2026.
| Parameter | Result | Limit printed on report |
|---|---|---|
| Arsenic | BQL (LOQ 0.05 mg/kg) | 1.1 mg/kg max |
| Copper | BQL (LOQ 0.1 mg/kg) | 30.0 mg/kg max |
| Cadmium | BQL (LOQ 0.05 mg/kg) | 1.5 mg/kg max |
| Tin | BQL (LOQ 0.3 mg/kg) | 250 mg/kg max |
| Mercury | BQL (LOQ 0.05 mg/kg) | 1.0 mg/kg max |
| Methyl Mercury | BQL (LOQ 0.1 mg/kg) | 0.25 mg/kg max |
| Lead | BQL (LOQ 0.05 mg/kg) | 2.5 mg/kg max |
All seven parameters were below the method's quantitation limit. BQL means below the method's quantitation limit, not necessarily absent. The lab's remark states the sample conforms to FSSR 2011 for the limits wherever specified. These results apply to batch NOFAZASPBP144P6250101.
Latest batch: NOFAZASPBP144P6250101, microbiology
Sample described as Spirulina Powder · Batch NOFAZASPBP144P6250101 · Avon Food Lab (NABL TC-11151) · Report AFLPL/260715084 · ULR TC1115126000017370F · Received 15 July 2026, issued 21 July 2026.
| Parameter | Result | Limit printed on report |
|---|---|---|
| Enterobacteriaceae | <10 cfu/g | m=1x102, M=1x103 cfu/g |
| Salmonella | Absent per 25g | Absent |
| Listeria monocytogenes | Absent per 25g | Absent |
Salmonella and Listeria monocytogenes were reported absent in 25 g, and Enterobacteriaceae was below 10 cfu/g. The lab's remark states the sample conforms to FSSR 2011. These results apply to batch NOFAZASPBP144P6250101.
Lab certificate for batch NOFAZASPBP144P6250101 (PDF)
Earlier batches
Batch NOFAZASPBP0108P1250103, microbiology, issued February 2026
Sample described as Spirulina Powder · Batch NOFAZASPBP0108P1250103 · Avon Food Lab (NABL TC-11151) · Report AFLPL/260205041 · ULR TC1115126000008340F · Received 5 February 2026, issued 14 February 2026.
| Parameter | Result | Limit printed on report |
|---|---|---|
| Enterobacteriaceae | <10 cfu/g | m=1x103, M=1x104 cfu/g |
| Salmonella | Absent per 25g | Absent |
| Listeria monocytogenes | Absent per 25g | Absent |
Salmonella and Listeria monocytogenes were reported absent in 25 g, and Enterobacteriaceae was below 10 cfu/g. The lab's remark states the sample conforms to FSSR 2011 for the limits specified. These results apply to batch NOFAZASPBP0108P1250103.
Lab certificate for batch NOFAZASPBP0108P1250103 (PDF)
Batch NOFAZASPBP0108P1250102, microbiology, issued April 2025
Sample described as Spirulina Powder · Batch NOFAZASPBP0108P1250102 · Avon Food Lab (NABL TC-11151) · Report AFLPL/250303075 · ULR TC1115125000006808F · Received 3 March 2025, issued 17 April 2025.
| Parameter | Result | Limit printed on report |
|---|---|---|
| Enterobacteriaceae count | <10 cfu/g | m=1x103, M=1x104 cfu/g |
| Salmonella | Absent per 25g | - |
| Listeria monocytogenes | Absent per 25g | - |
Salmonella and Listeria monocytogenes were reported absent in 25 g, and Enterobacteriaceae was below 10 cfu/g. The report prints no limit for Salmonella or Listeria monocytogenes; the lab's remark states the sample conforms to FSSR 2011 for the limits wherever specified. These results apply to batch NOFAZASPBP0108P1250102.
