Last updated: 31 October 2026. Results transcribed into text from the lab certificate, which is reproduced below.
This third-party report records test results for a sample of HealthyHey Psyllium Husk Fizzy Orange submitted by HealthyHey Foods LLP. A laboratory report is evidence of the tests performed, not certification of every claim on the label.
Latest batch: AOPHB0825217OFAOT17204, heavy metals
Sample described as Psyllium Husk 99% Orange · Batch AOPHB0825217OFAOT17204 · Avon Food Lab (NABL TC-11151) · Report AFLPL/261008044 · ULR TC1115126000023002F · Received 8 October 2026, issued 13 October 2026.
| Parameter | Result | Limit printed on report |
|---|---|---|
| Arsenic | BQL (LOQ 0.05 mg/kg) | 1.1 mg/kg max |
| Copper | BQL (LOQ 0.1 mg/kg) | 30.0 mg/kg max |
| Cadmium | BQL (LOQ 0.05 mg/kg) | 1.5 mg/kg max |
| Tin | BQL (LOQ 0.3 mg/kg) | 250 mg/kg max |
| Mercury | BQL (LOQ 0.05 mg/kg) | 1.0 mg/kg max |
| Methyl Mercury | BQL (LOQ 0.1 mg/kg) | 0.25 mg/kg max |
| Lead | BQL (LOQ 0.05 mg/kg) | 2.5 mg/kg max |
All seven parameters were below the method's quantitation limit. BQL means below the method's quantitation limit, not necessarily absent. The lab's remark states the sample conforms to FSSR 2011. These results apply to batch AOPHB0825217OFAOT17204.
Earlier batches
Batch AOPHB0825217OFAOT17202, heavy metals, issued April 2026
Sample described as Psyllium Husk Orange Flavour · Batch AOPHB0825217OFAOT17202 · Avon Food Lab (NABL TC-11151) · Report AFLPL/260325200 · ULR TC1115126000008820F · Received 25 March 2026, issued 3 April 2026.
| Parameter | Result | Limit printed on report |
|---|---|---|
| Lead | BQL (LOQ 0.05 mg/kg) | 2.5 mg/kg max |
| Arsenic | BQL (LOQ 0.05 mg/kg) | 1.1 mg/kg max |
| Copper | 0.33 mg/kg | 30.0 mg/kg max |
| Cadmium | BQL (LOQ 0.05 mg/kg) | 1.5 mg/kg max |
| Tin | BQL (LOQ 0.3 mg/kg) | 250 mg/kg max |
| Mercury | BQL (LOQ 0.05 mg/kg) | 1.0 mg/kg max |
| Methyl Mercury | BQL (LOQ 0.1 mg/kg) | 0.25 mg/kg max |
Copper was measured at 0.33 mg/kg, below the limit printed on the report. Lead, arsenic, cadmium, tin, mercury and methyl mercury were below the method's quantitation limit. BQL means below the method's quantitation limit, not necessarily absent. The lab's remark states the sample conforms to FSSR 2011 for the limits wherever specified. These results apply to batch AOPHB0825217OFAOT17202.
Lab certificate for batch AOPHB0825217OFAOT17202 (PDF)
Batch AOPHB0325077OFAOT40407, microbiology, issued February 2026
Sample described as Psyllium Husk (Orange) · Batch AOPHB0325077OFAOT40407 · Avon Food Lab (NABL TC-11151) · Report AFLPL/260121004 · ULR TC1115126000004882F · Received 21 January 2026, issued 25 February 2026.
| Parameter | Result | Limit printed on report |
|---|---|---|
| Enterobacteriaceae | <10 cfu/g | m=1x103, M=1x104 cfu/g |
| Salmonella | Absent per 25g | Absent |
| Listeria monocytogenes | Absent per 25g | Absent |
Salmonella and Listeria monocytogenes were reported absent in 25 g, and Enterobacteriaceae was below 10 cfu/g. The lab's remark states the sample conforms to FSSR 2011 for the limits specified. These results apply to batch AOPHB0325077OFAOT40407.
Lab certificate for batch AOPHB0325077OFAOT40407 (PDF)
Batch AOPHB0325077OFAOT40404, microbiology, issued September 2025
Sample described as Psllium Husk (Orange) · Batch AOPHB0325077OFAOT40404 · Avon Food Lab (NABL TC-11151) · Report AFLPL/250906005 · ULR TC1115125000018991F · Received 6 September 2025, issued 11 September 2025.
| Parameter | Result | Limit printed on report |
|---|---|---|
| Enterobacteriaceae | <10 cfu/g | m=1x103, M=1x104 cfu/g |
| Salmonella | Absent per 25g | Absent |
| Listeria monocytogenes | Absent per 25g | Absent |
Salmonella and Listeria monocytogenes were reported absent in 25 g, and Enterobacteriaceae was below 10 cfu/g. The lab's remark states the sample conforms to FSSR 2011. These results apply to batch AOPHB0325077OFAOT40404.
Lab certificate for batch AOPHB0325077OFAOT40404 (PDF)
Batch AOPHB1124243OFAOT25403, microbiology, issued April 2025
Sample described as Psyllium Husk (Orange Flavour) · Batch AOPHB1124243OFAOT25403 · Avon Food Lab (NABL TC-11151) · Report AFLPL/250401046 · ULR TC1115125000005969F · Received 1 April 2025, issued 9 April 2025.
| Parameter | Result | Limit printed on report |
|---|---|---|
| Aerobic Plate Count | <10 cfu/g | m=1x106, M=1x107 cfu/g |
| Yeast and Mold Count | <10 cfu/g | m=1x104, M=1x105 cfu/g |
| Enterobacteriaceae count | <10 cfu/g | m=1x103, M=1x104 cfu/g |
| Salmonella | Absent per 25g | Absent |
| Listeria monocytogenes | Absent per 25g | Absent |
Salmonella and Listeria monocytogenes were reported absent in 25 g, and aerobic plate count, yeast and mold count and Enterobacteriaceae were each below 10 cfu/g. The lab's remark states the sample conforms to FSSR 2011 for the limits wherever specified. These results apply to batch AOPHB1124243OFAOT25403.
